Ko e lisi taupotu ki ʻolunga ʻe 10 ʻo e ngaahi falekai ʻEsia lelei taha ʻi Flensburg

Ko Flensburg ko ha kolo ia ʻi he tahi Palatiki ʻoku ʻiloa ʻi hono hisitolia vaka tahi ne, ko hono kolo motuʻa fakaʻofoʻofa mo hono gastronomy kehekehe. ʻI he lotolotonga ʻo e ngaahi foaki lahi ʻi Flensburg, ʻoku matuʻaki manakoa ʻa e ngaahi falekai ʻEsia, ʻi heʻenau fai ha ngaahi peleti ifo mo moʻui lelei mei he ngaahi fonua mo e ngaahi feituʻu kehekehe ʻo ʻEsia. Tatau ai pe pe ko e Malo e lelei, curry, nutolo pe poipoila, ʻoku ʻi ai ha meʻa ki he ifo kotoa pe. ʻI he blog ko ʻeni, te mau fakafeʻiloaki ai koe ki he ngaahi falekai lelei taha ʻe 10 ʻi Flensburg ʻoku totonu ke ke feinga moʻoni ki ai.

1. ʻEsia Wok: ʻOku ʻomi ʻe he falekai ko ʻeni ha ngaahi specialties ʻEsia kehekehe, foʻou mo mateuteu ʻi muʻa ʻi ho mata. Te ke lava ʻo fili mei he faʻahinga kakanoʻi manu kehekehe, ika mo e vesitapolo pea fakatahaʻi kinautolu mo e sauces mo e sipaisi kehekehe. ʻOku lelei ʻaupito ʻa e mahuʻinga ʻo e paʻanga pea ʻoku cozy mo fakaonopooni ʻa e ambience.
2. Fale ngaohiʻanga ʻo e Malo e lelei: Kapau ʻoku ke ʻi he Malo e lelei, ta kuo pau ke hoko ʻa e falekai ko ʻeni ko ha meʻa pau kiate koe. Te ke lava heni ʻo fili mei hano fili lahi ʻo e ngaahi meʻa foʻou mo lelei, ʻa ia ʻoku ʻoatu ʻi he ngaahi fotunga mo e kehekehe kehekehe. Te ke lava ʻo ʻota à la pe fili ki he meʻa kotoa pe ʻoku ke lava ʻo kai, ʻa ia te ke lava ʻo kai ai ʻa e lahi taha ʻo e ngaahi meʻa ʻoku ke fie maʻu. ʻOku anga fakakaumeʻa mo ʻilo lahi ʻa e kau ngaue pea ʻoku stylishly teuteuʻi ʻa e falekai.
3. Taileni ʻOketi: ʻOku specializes ʻa e falekai ko ʻeni ʻi he cuisine faka-Taileni, ʻa ia ʻoku ʻiloa ʻi hono aromatic mo e ʻu peleti. Te ke lava ʻo fili mei he ngaahi appetizers kehekehe, soups, salati, ngaahi tefitoʻi kalasi mo e desserts, ʻa e moʻoni mo e ifo kotoa pe. ʻOku angaʻofa ʻa e ngaahi konga pea ʻoku fakaʻofoʻofa ʻa e totongi. ʻOku ʻi ai ha ʻatakai lelei mo ha terrace lelei ʻi he falekai.
4. Falekai faka-Siaina Hongo Kongo: Ko e falekai ko ʻeni ko e taha ia ʻo e ngaahi falekai faka-Siaina motuʻa mo angamaheni taha ʻi Flensburg. ʻOku ne ʻomi ha menu lahi mo ha ngaahi peleti kehekehe mei Kenitoni, Szechuan mo Peisingi cuisine. ʻOku foʻou, ifo mo koloaʻia ʻa e meʻakai. ʻOku ʻi ai ha fale lahi ʻo e falekai, ʻa ia ʻoku toe feʻunga foki mo e ngaahi fakafiefia, pea pehe ki ha ngaue tokoni.
5. Vietal peito: Ko e falekai ko ʻeni ko ha tokoni insider ia ki he ʻofa kotoa pe ʻo e cuisine Vietinemi. ʻOku ne ʻomi ha kiʻi peleti siʻisiʻi kae lelei, foʻou, maama mo moʻui lelei. Ko e meʻa ʻoku ʻikai ke sai ʻi he fale ko e soups, ʻa ia ʻoku ngaue ʻaki ʻa e nutolo laise, ʻakau iiki mo e ngaahi meʻa kehekehe. ʻOku siʻisiʻi ʻa e falekai ka ʻoku cozy pea ʻoku talitali lelei ʻa e kau ngaue.
6. Sakura Sus&F Grill: Ko e falekai ko ʻeni ko ha tokoni ia ʻe taha ki he Malo e lelei ʻofa. Makehe mei he Malo e lelei, ʻoku ne toe ʻomi foki mo ha ngaahi siviʻi kimautolu specialties kehekehe, hange ko e yakitori, teppanyaki pe teriyaki. ʻOku maʻolunga ʻa e tuʻunga lelei ʻo e ngaahi meʻa pea ʻoku artful ʻa e teuteu. ʻOku ʻi ai ha palani fakaonopooni mo ha ʻatakai nonga ʻo e falekai.
7. Palasi ʻo e kau ʻInitia: Ko e falekai ko ʻeni ko e tuʻasila ia ki he ngaahi cuisine kotoa ʻo e kau ʻInitia. ʻOku ne ʻomi ha ngaahi peleti kehekehe, taukei mo teuteuʻi ʻi he founga angamaheni ʻa e kau ʻInitia. Te ke lava ʻo fili mei ha ngaahi curries kehekehe, tandoori ʻu peleti, mo e ʻu peleti, ʻa ia ʻoku ifo kotoa. ʻOku ʻi ai ha flair ʻolienitolo mo ha ngaue fakakaumeʻa ʻa e falekai.
8. Ngoue kofe: Ko e falekai ko ʻeni ko ha meʻa mahuʻinga ia ʻe taha ki he cuisine faka-Siaina. ʻOku ne ʻomi ha menu kehekehe mo ha ngaahi peleti kehekehe mei Hunan, Shanghai mo Manitalini cuisine. ʻOku foʻou ʻa e ʻu peleti, spicy mo kehekehe. ʻOku ʻi ai ha ngoue lahi ʻi he falekai te ke lava ʻo tangutu ai ʻi he taimi ʻoku lelei ai e ʻea.
9. ʻEsia Takeaway: ʻOku lelei ʻa e pa kai maʻamaʻa ko ʻeni kiate kinautolu ʻoku nau fie kai vave mo cheaply ʻa e meʻakai ʻEsia. ʻOku ne ʻomi ha fanga kiʻi meʻakai kehekehe, hange ko e tohi taliui, nutolo fakapaku, taʻo siaine pe moa skewers. ʻOku lahi ʻa e ngaahi konga pea siʻisiʻi ʻa e totongi. ʻOku faingofua pe ʻa e takeaway ka ʻoku maʻa pea ʻoku lelei ʻa e kau ngaue.
10. Fale ʻEsia: Ko e falekai ko ʻeni ko ha rounder kotoa ia ki he cuisine ʻEsia. ʻOku ne ʻomi ha ngaahi peleti kehekehe mei he lea faka-Siaina, Taileni, Vietinemi, mo e cuisines faka-Siapani, ʻa ia ʻoku foʻou mo ifo. Te ke lava ʻo fili mei he ngaahi meʻakai kehekehe pe faʻu haʻo menu pe ʻaʻau. ʻOku ʻataʻataa mo ngingila ʻa e falekai pea ʻoku ʻi ai hono ongoongo lelei.